- Appearance: The grains are long and slender, with a pearly white color and a shiny appearance. - Aroma and flavor: Thai Jasmine Rice is highly aromatic, with a natural, sweet, floral scent reminiscent of pandan or popcorn. The aroma becomes stronger when the rice is cooked. - Texture: When cooked, the rice has a soft, slightly sticky texture, yet the grains remain separate. The rice is moist and tender, making it a perfect pairing for various dishes, from curries to stir-fries.